Mid-Pacific Country Club Welcomes Denecio Urias as New Executive Chef

March 27, 2025

Mid-Pacific Country Club is delighted to welcome Executive Chef Denecio Urias, a culinary leader with over two decades of experience in top kitchens across Hawaii. From his early days as a trainee to holding executive roles at renowned establishments like StripSteak Waikiki, Aloha Beer Co., and the Mina Group, Chef Denecio has built a reputation for bold flavors, innovation, and excellence.

His passion for fresh, locally sourced ingredients and his commitment to mentoring future culinary professionals make him the perfect fit for our club. With a vision that blends tradition and creativity, Chef Denecio is dedicated to delivering exceptional dining experiences that reflect the aloha spirit.