December 12, 2024
Devlin Wilkie-Page, a seasoned senior food and beverage manager, brings nearly a decade of hospitality industry experience to Boca Woods. His career began under the H2B visa program at Gleneagles Country Club in the United States, providing a solid foundation for his professional growth.
Over the years, Devlin honed his skills at renowned clubs, including Ridgewood Country Club, the Waterfall Club, and the Atlanta Athletic Club, where he managed diverse dining and event operations.
As senior food and beverage manager at the Atlanta Athletic Club in Georgia, Devlin oversaw menu development, staff recruitment, inventory management, and member relations, emphasizing financial efficiency and exceptional service. His expertise spans banquet and event management, relationship-building, and strategic operations, supported by his active involvement in the Georgia Chapter of the Club Management Association of America.
Now joining the team at Boca Woods, Devlin is eager to bring his passion for delivering high-quality dining experiences and cultivating meaningful relationships with members.
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